THE ART OF INNOVATION

Mas Neuf was acquired in 1994 and is located just a stone’s throw from Les Aresquiers beach, at the foot of the Vic la Gardiole massif. At the time, it was planted exclusively with Muscat Petits Grains grapes and produced vins doux naturels. The Jeanjean brothers embarked on an in-depth transformation of the estate, to produce wines that were more in tune with consumer demand, a revolution that has been led by Matthieu Carliez for the last 10 years. New grape varieties, new vats… for several years now, Mas Neuf has been producing dry white and rosé wines with a unique profile, with that special touch of Muscat petit grains in the blends.