The sea rolled its pebbles 35 million years ago. It gave way to a preserved area of 1000 hectares of scrubland, backed by the hills of the Moure and holding in its heart one of the jewels of the Jeanjean vineyards, the Mas de Lunès. In this ecosystem apart, where hives, olive groves, game allow to live in autarky, Philippe and Frederic Jeanjean develop the wines of Lunès, as did their parents before them.
The vines of Mas de Lunès have never received chemical weed killers. To go further in this process of viticulture respectful of the environment, the entire vineyard is certified AB (organic farming) since 2013.